BBQ Hamburger
Ingredients:
- 5 lbs hamburger
- 1 can corned beef
- 4 cups catsup
- 1 cup brown sugar
- 3 Tbsp Worcestershire sauce
- 3 tsp chili powder
- 2 small onions, minced
- hot sauce
Preparation:
Fry hamburger, drain and then season. Add the remaining ingredients. Simmer and stir until mixed well. Freezes well.
Servings: 4 quarts Print This Page
