Apple Roquefort Bread

Ingredients:

  • 3/4 cup apple juice
  • 1/3 cup crumbled Roquefort cheese
  • 1 Tbsp shortening
  • 1 1/3 cups whole wheat flour
  • 2/3 cup bread flour
  • 2 tsp brown sugar
  • 1/2 tsp salt
  • 1 tsp active dry yeast

Preparation:

Add the ingredients to the bread machine as directed by the manufacturer. Add the cheese and juice together. For best results, use the light crust setting.

Servings: 1 loaf Print This Page
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