Applesauce Nut Bread

Ingredients:

  • 2 cups all-purpose flour
  • 3/4 cup granulated sugar
  • 3 tsp baking powder
  • 1 tsp salt
  • 1/2 tsp baking soda
  • 1/2 tsp cinnamon
  • 1 cup chopped nuts
  • 1 egg
  • 1 cup applesauce
  • 2 Tbsp melted shortening

Preparation:

Combine all dry ingredients, including nuts.

In a separate bowl, beat egg, then combine with applesauce and melted shortening. Add dry ingredients to applesauce mixture and stir until blended. Place in a greased loaf pan and bake at 350° F for one hour.

Cool before slicing.

Servings: Print This Page
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