Almond Coconut Balls
Ingredients:
- 1 1/2 cups powdered sugar
- 1 1/2 cups sweetened shredded coconut
- 2 Tbsp heavy cream
- 1/2 tsp almond extract
- 1/4 cup butter, melted
Preparation:
In large bowl, combine powdered sugar, 1 cup coconut, heavy cream, almond extract and melted butter, until well blended.
Shape into 1-inch balls an roll in remaining 1/2 cup coconut. Let stand, loosely covered, overnight to firm. Store in tightly covered container in refrigerator.
Makes 2 dozen confections Print This Page