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Pine Bark

Ingredients:

• 1 sleeve saltine crackers
• 2 sticks butter
• 1 cup light brown sugar
• 12 oz. milk chocolate chips, not semi-sweet

Preparation:

Preheat oven to 350° F. Line a cookie sheet with foil. Spray with cooking spray. Place crackers in a single layer on the cookie sheeTbsp In a medium saucepan, melt butter.

Add brown sugar and boil 3 minutes, stirring constantly to combine butter and sugar. Immediately pour over crackers spreading evenly. Bake 7 minutes. Remove from oven and immediately pour chocolate chips over crackers. Let set 1-2 minutes until sofTbsp Spread over crackers. Refrigerate until Set Break into pieces.

Servings: 4 Print This Page