Beef and Bean Casserole
Ingredients:
- 1 lbs ground beef
- 1 med. onion
- 1 can morton house beans
- 8 oz. ketchup
- 1 cup cracker crumbs
Preparation:
Cook beef with onion together until brown. Add beans and ketchup. Bring to boil, then put in casserole dish. Sprinkle cracker crumbs on top and brown in 350° oven until crackers are brown.
Servings: 6 Print This Page