Beef and Bean Casserole

Ingredients:

  • 1 lbs ground beef
  • 1 med. onion
  • 1 can morton house beans
  • 8 oz. ketchup
  • 1 cup cracker crumbs

Preparation:

Cook beef with onion together until brown. Add beans and ketchup. Bring to boil, then put in casserole dish. Sprinkle cracker crumbs on top and brown in 350° oven until crackers are brown.

Servings: 6 Print This Page
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