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Big Boy's Chicken Gravy

Ingredients:

• 28 oz. Chicken broth
• 1/2 tsp Onion powder
• 1 Tbsp Chicken bouillon powder
• 2/3 cup Bisquick

Preparation:

In blender, combine broth, onion powder, bouillon powder and Bisquick. Blend at higih speed, about 1/2 minute or until smooth.

Pour into saucepan and stir constantly over medium high heat, about 4 or 5 minutes until if comes to a boil, is smooth and thickened a bit. Serve at once. Can freeze up to 4 months.

Servings: Print This Page