MoreRecipes.com When it comes to collecting recipes, less is less. Only more is more!

Almond Cranberry Puffs

Ingredients:

• 3 large egg whites
• 1/4 tsp cream of tartar
• 3/4 cup sugar
• 1 cup finely ground almonds
• 1/4 cup whole berry cranberry sauce
• 1/2 cup powdered sugar
• Red food coloring (optional)

Preparation:

Preheat oven to 200°F.

Coat 2 sheet pans with baking spray. In medium bowl using a hand mixer, beat together egg whites and cream of tartar until stiff peaks form. Gradually beat in sugar until very stiff and shiny. Stir in almonds and cranberry sauce; beat for an additional minute.

Drop cookie batter by heaping teaspoonfuls onto prepared sheet pans.

Bake in preheated oven 2 hours. Cool completely before removing from pans to wire racks.

In medium bowl, place powdered sugar. Add 1 - 2 drops red food coloring, if using. Rub sugar between the palms of hands until sugar is pink. Sift sugar over cookies.

Servings: 4 dozen Print This Page