Moist, Sugarless Apple Cookies
Ingredients:
- 3/4 cup chopped dates
- 1/2 cup finely chopped peeled apple
- 1/2 cup raisins
- 1/2 cup water
- 1 cup plus 1 Tbsp all-purpose flour
- 1 tsp ground cinnamon
- 1 tsp baking soda
- 1/2 tsp salt (optional)
- 2 eggs
- 1 tsp liquid sweetener
Preparation:
In a large saucepan, combine dates, apples, raisins and water. Bring to a boil; reduce heat and simmer for 3 minutes. Remove from heat; cool.
Combine flour, cinnamon, baking soda, and salt, if desired. Stir into apple mixture and mix well. Combine eggs and sweetener; add to batter.
Drop by tablespoonsful onto a nonstick baking sheet. Bake at 350° F for 10 to 12 minutes.
Servings: 2 dozen Print This Page
