Crock Pot Sloppy Joes
Ingredients:
- 3 lbs Ground beef
- 2 Tbsp Shortening
- 1 cup Onion, chopped
- 1 cup Celery, diced
- 1 Green pepper, chopped
- 1 Large Garlic clove, minced
- 2 Tbsp Worcestershire sauce
- 1 cup Catsup
- 3 beef bouillon cubes, crushed
- 1/2 tsp Paprika
- 1/4 tsp Pepper
- 1 Can Tomato paste, 6 oz.
- 1 1/4 cups Water
- 3 Tbsp Vinegar
- 3 tsp Brown sugar
- 1 tsp Dry mustard
Preparation:
Heat shortening in skillet and brown meat, discard fat.
Combine all ingredients in removable liner, stirring well. Place liner in base.
Cover and cook on low 6-8 hours; or high 3-4 hours; or auto 5 hours.
Serve over warmed burger buns or noodles.
Servings: 4 to 6 Print This Page
