Microwaved Norwegian Baked Apples

Ingredients:

  • 2 ea Large Red Baking Apples
  • 1/3 cup Chopped Pecans
  • 2 Tbsp Brown Sugar
  • 1/8 tsp Nutmeg
  • 4 oz. Gjetost Cheese, 1 cup shredded
  • 1/4 cup Raisins
  • 1/2 tsp Cinnamon

Preparation:

In 8 inch microwave safe dish. Combine remaining ingredients; spoon equal portions into and over each apple half. Microwave on high 5 to 6 minutes, rotating dish after 3 minutes (or use turntable).

Cover with plastic wrap and let stand 3 minutes. Note: Time based on 650 watt oven, adjust time for different wattage oven.

Makes 4 Print This Page
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