Bacon and Cheese Eggs
Ingredients:
- 6 Hard cooked eggs
- 2 tsp Vinegar
- 3 Tbsp Mayonnaise
- 1/4 cup Grated cheddar
- 2 sl Crisp bacon
- 1/8 tsp Salt
Preparation:
Mash egg yolks and stir with bacon, cheese, mayonnaise, vinegar and salt. Fill egg white halves. Top with crumbled bacon.
Servings: Print This Page
