Homemade Beef Gravy Mix

Ingredients:

  • About 2 2/3 cups mix
  • 1 1/3 cups powdered milk
  • 3/4 cup Wondra flour
  • 3 Tbsp beef bouillon granules or low sodium
  • 1/8 tsp thyme or celery powder
  • 1/4 tsp onion powder
  • 1/8 tsp sage or 1/4 tsp garlic powder
  • 1/2 cup butter/margarine
  • 3 tsp Kitchen Bouquet

Preparation:

Mix well and store in an airtight container.

TO USE: Pour 1 cup cold water in saucepan, using a whisk to blend, stir in 1/2 cup mix.

Stir constantly over medium heat until gravy is smooth and slightly thickened, about 2 to 3 minutes.

Servings: 1 cup Print This Page
gravy 1
gravy 2