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Jezabel Jam (Eb)

Ingredients:

• 1/4 cup Prepared horseradish
• 12 oz Jar peach-pineapple jam
• 12 oz Jar apple jelly
• 2 Tbsp Dry mustard
• 1 Tbsp Ground white pepper

Preparation:

Mix well and store in refrigerator.

Servings: Print This Page