Barbecued Chicken Pizza
Ingredients:
- 1-1/2 cup Shredded deli rotisserie chicken
- 1/3 cup Barbecue sauce
- 1 Prebaked pizza crust
- 3 Italian plum tomatoes;sliced
- 1 cup Monterey jack cheese; shredded
Preparation:
Heat oven to 450° F. In small bowl, combine chicken and barbecue sauce; mix well. Place bread shell on ungreased cookie sheet; spread chicken mixture over shell.
Arrange tomatoes over chicken; sprinkle with cheese. Bake at 450° F for 10 minutes or until cheese is melted and shell is browned. Sprinkle with cilantro.
Servings: 6 Print This Page