Crustless Spinach Quiche

Ingredients:

  • 1 - 10 oz. package frozen chopped spinach, thawed and drained well
  • 1 cup cottage cheese
  • 1/4 lbs Cheddar cheese, shredded
  • 1 small onion, sliced
  • 1 Tbsp oil
  • 1/4 tsp garlic powder
  • Pinch cayenne pepper
  • 4 eggs
  • 1/3 cup milk
  • 1/2 tsp dried basil

Preparation:

Preheat oven to 325° F.

In blender of food processor, blend cheeses, onions, oil, seasonings, eggs and milk until smooth. Pour into bowl with spinach and blend well.

Grease a 9-inch pie plate. Pour in mixture. Bake 35-45 minutes or until knife inserted in center comes out clean. Let stand for 10 minutes before cutting.

Servings: 4-6. Print This Page
quiche 1
quiche 2