The Lady and Sons Cheese Biscuits

Cheese Biscuits Ingredients:
  • 2 cups self-rising flour
  • 1 tsp baking powder
  • 1 tsp granulated sugar
  • 1/3 cup Crisco shortening
  • 3/4 cup grated Cheddar cheese
  • 1 cup buttermilk
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Preparation:

Preheat oven to 350° F.

Mix flour, baking powder, and sugar together using a fork; cut in shortening until it resembles cornmeal. Add cheese. Stir in buttermilk all at one time just until blended. Do not over-stir. Drop by tablespoonsful (use an ice cream scoop to give biscuits a nicer shape) onto a well-greased baking sheet. Bake for 12 to 15 minutes. Brush with melted butter.

Makes 8 large biscuits
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