Mel's Diner Chicken Cilantro Soup

Ingredients:
  • 4 cooked chicken breasts or 4 cups chopped chicken
  • 2 cans chicken broth
  • 2 cans chopped tomatoes
  • 4 Tbsp chopped fresh cilantro
  • 1 medium onion, sliced in rings and sautéed in butter
  • 1/2 tsp black pepper
  • Taco chips, crushed
  • Monterey jack cheese, grated
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Preparation:

Bring chicken, chicken broth, tomatoes, cilantro, onion and black pepper to a boil. Simmer 45 minutes to 1 hour.

Serve soup over a thin layer of crushed taco chips in bottom of soup bowl. Sprinkle Monterey jack cheese over the top.

Makes 4
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