Old Alligator Grill Cajun Kisses

  • 8 fresh jalapeño peppers
  • 8 medium size shrimp, peeled, deveined and cooked
  • Monterey jack or mozzarella cheese
  • 8 strips bacon
  • Sour cream
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Cut tops off of jalapeño peppers and remove seeds.

Stuff pepper first with small amount of cheese, then one shrimp and then fill remainder with more cheese. Wrap pepper with a strip of bacon, using a wooden pick to secure in place.

Place each "kiss" on a broiler pan. Broil until bacon is crispy. Drain on a paper towel and serve on plate with sour cream for the dipping.

Makes 4