Fancy Beans With Rice

Ingredients:

  • 1-2 cloves garlic, minced
  • 1 onion, chopped
  • 1 Tbsp vegetable oil
  • 1 zucchini, chopped
  • 2 fresh tomatoes, chopped
  • 1/2 tsp oregano
  • 1 can - 15 oz. beans, any type, drained and rinsed
  • 3 cup cooked rice

Preparation:

Heat oil in a pan and cook garlic and onions until soft, about 2 minutes. Add zucchini, tomatoes and oregano. Cover and let simmer about 5 minutes, until vegetables are soft.

Add beans and cook for another couple of minutes to heat beans thoroughly. Pepper and/or salt may be added, if desired. Spoon over hot rice.

Servings: 4 Print This Page
rice 1
rice 2