Avocado-Orange Salsa
Ingredients:
- 3/4 cup orange segmentsp
- 3/4 cup avocado, peeled seeded and cut in 1/2 in cubes
- juice of 2 limes
- 1/4 cup finely diced red onion
- 1/4 cup chopped cilantro
- 1 pinch dried red pepper flakes
- salt to taste
Preparation:
Combine all ingredients and toss gently. Serve with chips, or as a side for fish or chicken.
Servings: Makes about 3 cups Print This Page
