Beefy Salsa Mac
Ingredients:
- 1 lbs lean ground beef
- 1 - 16 oz. jar ORTEGA Salsa - Homestyle Recipe (Mild)
- 1 1/2 cups water
- 1 - 14.5 oz. package macaroni and cheese dinner
- 1/2 cup mayonnaise
Preparation:
Cook beef over medium-high heat in a large, deep skillet until no longer pink; drain. Stir in salsa, water, macaroni noodles, dry cheese sauce mix and mayonnaise; stir to mix well.
Bring mixture to a boil; reduce heat to low. Cover; cook, stirring occasionally, for 7 minutes or until macaroni is tender.
Remove from heat; keep covered. Allow to stand for 5 minutes. Serve immediately.
Servings: 6 Print This Page