Baked Corn Dressing
Ingredients:
- 2 cans creamed corn
- 9 slices dry bread
- 3 eggs, beaten
- 1 onion, chopped
- 1 cup milk
- Salt and pepper to taste
- 1 tsp sage
Preparation:
Combine all ingredients. Bake at 350° F about 30 minutes or until firm in the center and browned on top.
Servings: 8 Print This Page
