Apple Onion Turkey Stuffing

Ingredients:

  • 5 Tbsp Butter
  • 1 cup Onion, diced
  • 2 cup Bread, crumbs
  • 2 Pippin apples; chopped
  • 1 cup White wine
  • 2 Tbsp Lemon juice
  • 1/4 tsp Nutmeg
  • 1/4 tsp Allspice
  • 1 cup Almonds; chopped

Preparation:

In frying pan, melt butter and sauté onions until they are clear. In a bowl, combine the bread crumbs with the onion mix. Add apples and wine. Return to pan and cook 5 minutes longer. Add the remaining ingredients Stuff into turkey neck and body cavities.

Servings: Print This Page
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