Barded Wild Turkey Hors D'oeuvres

Ingredients:

1 lbs wild turkey
Italian salad dressing
jalapeño pepper slices
bacon slices, cut in half

Preparation:

Cut turkey in strips 1 1/2-inches wide by 3 to 4-inches long. Marinate in Italian salad dressing for 1 hour or longer. Roll turkey strip around pepper slice.

Wrap with bacon slice; secure with toothpick. Grill or broil until done.

Servings: Print This Page